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Raworganix Recipes

Raworganix pecan chocolate balls



4 scoops raworganix protein blend (60 gm) 

1/2 cup pecans 

2 tbsp grated 70% dark chocolate  

3 tbsp flaxseeds 

6 tbsp raisins 

2 tbsp coconut water 

Pinch himalayan salt  

Place all ingredients into food processor and combine well, cover and put in refrigerator for 30 minutes.  If you don't have a food processor, use a mortar and pestle.   

Once cooled for 30 minutes, simply form the mixture into small balls 3cm in diameter.   

It's as easy as that! 

Our pecan chocolate balls are great to eat as a snack as they contain the perfect amount of nutrients the body needs to fill that gap between meals, when exercising, great for children, particularly atheletic kids and awesome to help balance blood sugar levels.  They are packed with protein, essential omegas and let’s not forget chocolate is high in iron, magnesium and fibre to name a few benefits. 


I hope you enjoy this delicious gap filler.  

Gluten free, vegan and suitable for all blood types. Read more here www.raworgainx.net